No three words bring joy to my heart like “roast” “dinner” and “pie”. So when I saw Wriggle had an offer on for a vegan roast dinner pie, courtesy of Pie Baby, at the Golden Lion, I couldn’t resist. Sadly, there are no photos of […]
Here at the Bristol Veggie Breakfast Guide, we appreciate eggs. My better half and fellow breakfast-tester, Sarah, is an especially passionate fan of eggs in all their forms. So when I told her we were going for breakfast at a newly-opened vegan cafe, she was […]
You know how it goes – it’s Boxing Day, you’ve eaten and drunk far too much, and you want something that feels at least a little bit healthy, compared to all the cake and booze you had yesterday. You also bought WAY too much veg for Christmas dinner, thanks to the 25p-a-bag offers they had on in all the supermarkets this year.
Fear not! This is the Carrots Etc. soup recipe – most root veg can be added or substituted according to taste. It creates a thick, rich soup that will easily serve 6, along with a couple of slices of crusty bread. Takes about 40 mins overall.